Buy tea to identify the merits of quality depends on the degree of dryness

Experts advise that when buying tea, you should carefully check whether tea drying is good. When lightly gripped, it is slightly thorny. Using the thumb and index finger to pinch the broken tea, it indicates that the tea has a good degree of dryness. The water content of the tea is less than 5%. If the hard-to-repease tea is not easy to break, then the tea has been dampened and softened. Quality will be affected.

Identifying the superiority and inferiority of tea In addition, the leaf shape and color of tea leaves are well-balanced and uniform. Tea leaves with high proportions of tea stems, reeds, tea horns, tea powder and impurities mostly affect the quality of tea soup.

Because of the various types of tea and the degree of fermentation, the aroma of dry tea is not the same: green tea takes its scent, and it has a floral aroma. Oolong tea has a unique ripe fruit aroma. Black tea has a caramel scent and flower tea should be There is a strong aroma of smoked flowers and tea, and the aroma of pure tea is pure and rich. For tea with oil smell, burnt smell, crimson smell, old taste, fire smell, boring taste or other odor, it can be identified as inferior.