Prepare enough of winter grass: On average, each head of cattle has 1200 kg of prepared winter grass and 1500 kg of buffalo. It is best to aminate wheat straw and straw before feeding to improve digestibility. Silage and dry-dried feed should be used together when feeding.
Increased material retention: commonly used concentrates such as corn and cakes need to be processed and fed. Corn grits, cakes should be crushed cooked, soybeans should be ground into a slurry after boiling feed. Protein feeds and energy feeds are suitably matched, and 1.5-2 kilograms of mixed concentrates are fed on a daily basis, which gradually increases to 2-2.5 kilograms in the cold weather and after the beginning of spring.
Supplementary protein feed: such as bean cake, sesame cake, peanut cake and so on.
Vitamin supplements: In the dry season, cows should often be supplemented with foods rich in vitamins such as carrots, barley malt, silage, and hay.
Replenishes minerals: Generally, feed 10-20 grams of bone meal per day, 20-30 grams of salt, and feed it evenly into the feed.
Give enough water to drink: Usually, the amount of water per cow per day and night is 30-40 kg for cattle and 40-50 kg for buffalo. It is better to use tap water or well water, avoid drinking ice water and river water.
Exercise, Brushing: During winter and spring, the cow should be selected for grazing for a short time when there is no wind on the sunny day to facilitate the movement of the body. At the same time, the body of the cow is brushed with a brown brush or a spade to keep the body clean and blood circulation.
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