By taking an organic farming and processing approach, the main characteristics of organic foods come from organic farming systems that are eco-friendly. Organic food production and processing, do not use chemical pesticides, chemical fertilizers, chemical preservatives and other synthetic substances, and genetically engineered organisms and their products, therefore, (organic food) is a truly from the nature, nutrition, high quality and Safe and environment-friendly (ecological food), Xihuangcao active ingredient Xihuangrouxin A, Mei-Mei A, has anti-cancer activity, has a significant inhibitory effect on human cervical cancer cells
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