The fifth China International Conference on Food Safety and Quality Control (CIFSQ) was held in Beijing in early November when food safety issues were on the rise and invincible globally. Government officials responsible for food safety from China's food trading partners - the European Union, the United States, Belgium, Canada, France, the Netherlands, Japan and other countries have attended, and representatives of many related companies and institutions have also presented high standards, high quality and rich Content.
The centralization of the power of food safety regulators was just before the CIFSQ, the US food regulations that had just passed were raised again, and the FDA had the right to mandatory recall for the first time, and had the right to inspect food processing facilities. In addition, the responsibility for safety will be transferred to the supply chain, with a focus on preventing food safety issues. The policy adjustments that began in the United States seem to indicate that a strong and centralized organization is inevitable in ensuring food safety.
Jean-FrançoisHEYMANS, director of the Food Safety Bureau of the Belgian Ministry of Agriculture, also spoke of the bottom line for health needs and the HACCP-based production process. The Belgian government’s action is to implement six food safety agencies in the Ministry of Agriculture and Health. Consolidated into the Belgian Food Safety Authority, the main purpose of this bureau is to inspect the optimized food supply chain.
Li Tairan, Director of the Major Incident Handling Division of the Ministry of Health, expounded at the meeting the historical evolution of China's food safety regulatory system, the characteristics of the current regulatory system, working measures, existing problems and related improvements. According to the survey feedback from a number of regulatory agencies, more than 60% of the respondents believe that the links and departments should be reduced, and the responsibilities and division of labor should be clearly defined, which is conducive to food safety supervision. Another opinion that “combines the implementation of segmented supervision and comprehensive coordination and further emphasizes the overall coordination role†also tends to centralize power and responsibility.
Panmila Bailey, President of the American Food and Beverage Manufacturers Association (GMA), gave a keynote speech at the conference entitled “Guarantee for the Future of Global Food Safety in the Global Cooperation Periodâ€, emphasizing that food safety is a global issue and must be globally coordinated. To ensure food safety. William Friedman, chief legal counsel of Covington & Burling Asia, a leading US law firm, said in an interview that “a strong institution is not only necessary but also global. Now the border between countries is often food safety. A barrier to regulation."
Ms. Hirano Hirano, chairman of the Japan Food Safety Support Agency, holds different views on this. She introduced that Japan has long been a company that is the main body to carry out recalls and compensation for food safety issues, while the state mainly regulates and restricts through laws and regulations. Taking the 2008 “dumpling dumplings†incident as an example, Japan adopted measures to restrict imports in the short-term import process, and then relaxed restrictions. Throughout the process, it is still responsible for the safety of its production imports.
ISO22000 has gradually become the food enterprise consensus food safety management system ISO22000 is a voluntary international standard, which sets a unified standard for the global food safety management system. Standards are both guidelines for the use of food safety management systems and the basis for certification and registration of food production, operations and supplies.
ISO22000 applies the HACCP (Hazard Analysis and Critical Control Point) principle as a method to the entire system; it clarifies that hazard analysis is the core of safe food implementation planning, including product characteristics, intended use, flow charts, processing steps and control measures, and communication. Integrate as a hazard analysis.
The ISO22000 standard can be integrated with other management standards, such as quality management system standards and environmental management system standards, which express common requirements in food safety management, rather than specific requirements for any type of organization in the food chain. At this meeting, many participating companies (such as Nestle, Cargill, and China Resources Vanguard) explained how to implement the food safety and quality certification system for the company under the guidance of ISO22000.
MK-677 Ibutamoren Description :
1. Ibutamoren (MK-677,) acts as a potent, orally active hormone secretagogue, mimicking the stimulating action of the endogenous hormone ghrelin.
2. It has been demonstrated to increase the release of, and produces sustained increases in plasma levels of several hormones including hormone and , but without affecting cortisol levels.
3. MK-677 is currently under development as a potential treatment for reduced levels of these hormones which make it a promising therapy for the treatment of frailty in the elderly.
4. MK-677 also alters metabolism of body fat and so may have application in the treatment of obesity
Product name
MK-677
Chemical name
Ibutamoren
Category
SARM
CAS
159752-10-0
M.W
624.77
MF
C27H36N4O5S
Half life
24 hours
Storage
at 20ºC 2 years
Our company offers variety of products which can meet your multifarious demands.including API Powder.Pharmaceutical Intermediates.Vitamins Powder.Plant Extracts.Food Additive.Peptide Powder and so on We adhere to the management principles of "quality first, customer first and credit-based" since the establishment of the company and always do our best to satisfy potential needs of our customers. Our company is sincerely willing to cooperate with enterprises from all over the world in order to realize a win-win situation since the trend of economic globalization has developed with anirresistible force.
MK-677 Ibutamoren Description :
1. Ibutamoren (MK-677,) acts as a potent, orally active hormone secretagogue, mimicking the stimulating action of the endogenous hormone ghrelin.
2. It has been demonstrated to increase the release of, and produces sustained increases in plasma levels of several hormones including hormone and , but without affecting cortisol levels.
3. MK-677 is currently under development as a potential treatment for reduced levels of these hormones which make it a promising therapy for the treatment of frailty in the elderly.
4. MK-677 also alters metabolism of body fat and so may have application in the treatment of obesity
| Product name | MK-677 |
| Chemical name | Ibutamoren |
| Category | SARM |
| CAS | 159752-10-0 |
| M.W | 624.77 |
| MF | C27H36N4O5S |
| Half life | 24 hours |
| Storage | at 20ºC 2 years |
Our company offers variety of products which can meet your multifarious demands.including API Powder.Pharmaceutical Intermediates.Vitamins Powder.Plant Extracts.Food Additive.Peptide Powder and so on We adhere to the management principles of "quality first, customer first and credit-based" since the establishment of the company and always do our best to satisfy potential needs of our customers. Our company is sincerely willing to cooperate with enterprises from all over the world in order to realize a win-win situation since the trend of economic globalization has developed with anirresistible force.
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