A new spinach variety, Xinghuo 166, is a hybrid, which has a medium growth rate and wide adaptability. It can be planted in different facilities in autumn, winter and spring seasons; oval leaf, dark green, glossy and shiny; upright Good, good flexibility, easy to harvest and easy to tie, excellent quality; resistance to downy mildew (1-11, 13 races). Cultivation points:
1. Apply base fertilizer: Mushi high-quality organic fertilizer 2000 ~ 3000 kg, DAP 20 kg, potassium sulfate 30 kg, superphosphate 20 kg.
2, do 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 畦 。 。 。. Dutch spinach can also be ridged, ridged by a 50 cm ridge, 30 cm cuboid width, and 3 rows. Sowing when sowing method, 2 per hole, covering 1.5 to 2 cm.
3, thinning: After the seedlings are flushed, the seedlings can be sold, leaving one plant per hole.
4, fertilizer and water management: pay attention to irrigation fertilizer during growth and promote plant growth. After the sowing, a shallow hoeing soil shall be taken before emergence to achieve the double effect of waterlogging and weed control, or to once cover the headwater to preserve the seedlings. Before the plants grow 3 to 4 leaves, we must pay attention to keep the soil moist, watering 1 or 2 times and top dressing. After 3 to 4 leaves were smashed once, and the weak seedlings were too dense. When overwintering, it is recommended to cover crushed wheat stubble (straw) or cover a small shed.
5. Harvesting: According to the local temperature conditions, cultivation facilities and harvest height, it is generally harvested after 20-120 days.
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