The nutritional content of sea bass Food Category: Food Name: Sea Bass [Red Sea Bass], 57 g per 100 g with edible portion
Calories (Kcal): 99 B1 thiamine (mg): .08 CA Calcium (mg): 34 Protein (g): 18.6 B2 Riboflavin (mg): 0 MG Magnesium (mg): 45 Fat (g) : 2.6 B5 Niacin (mg): 0 FE Iron (mg): 0 Carbohydrate (G): .2 VC Vitamin C (Milligrams): 0 MA Manganese (Milligrams): .07 Dietary Fiber (G): 0 VE Vitamins E (mg): 3.55 ZN zinc (mg): 4.3 Vitamin A (microgram): 206 Cholesterol (mg): 102 CU Copper (mg): .18 Carotene (micrograms): 1.6 Potassium (mg): 688 P Phosphorus (mg): 374 Retinol Equivalent (μg): 77 Sodium (mg): 110 SE Selenium (μg): 20.4
Calories (Kcal): 99 B1 thiamine (mg): .08 CA Calcium (mg): 34 Protein (g): 18.6 B2 Riboflavin (mg): 0 MG Magnesium (mg): 45 Fat (g) : 2.6 B5 Niacin (mg): 0 FE Iron (mg): 0 Carbohydrate (G): .2 VC Vitamin C (Milligrams): 0 MA Manganese (Milligrams): .07 Dietary Fiber (G): 0 VE Vitamins E (mg): 3.55 ZN zinc (mg): 4.3 Vitamin A (microgram): 206 Cholesterol (mg): 102 CU Copper (mg): .18 Carotene (micrograms): 1.6 Potassium (mg): 688 P Phosphorus (mg): 374 Retinol Equivalent (μg): 77 Sodium (mg): 110 SE Selenium (μg): 20.4