How to eat litchi not lit
1. Soak the lychee skin in light salt water for half an hour, and then put it in the freezer for ice to eat. Not only won't it get angry, but it can also stagnate. The taste is still very fragrant and can increase appetite.
2. To eat lychee lit and drink mung bean soup, mung bean soup can be used not only in summer but also used to detoxify, mung bean soup want to detoxification and lowering the effect of fire is better, then do not put sugar, do not boil the mung bean kernel, When you see the mung bean soup is dark green, do not cook it again. Let it cool and drink it directly.
3. After eating lychee can drink some bitter gourd bone soup and the like, the production method is also easy, after the bone wash into the corrugated and then put the water had not had bones, large fire open into the bitter gourd, flesh when the salt seasoning. A friend who feels a little monotonous can also put soy beans, corn and the like while putting bones.
4. Limit the amount of litchi eaten each time, so as not to affect the normal diet, reduce the burden on the liver to convert fructose, eat lychee at the same time, eat some bread, biscuits and other starchy foods, so that blood glucose can be guaranteed Concentration, avoid getting angry.
In addition, people with Yin Huo Huo Wang must eat less, are growing acne, sores, colds, or acute inflammation, they should not eat Litchi, eating will increase the illness, especially children.
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