2. Combine pear tree pruning to scrape the rough old skin, cracked skin, cracked skin, etc. on the trunk of the pear tree, deeply buried or burned to eliminate the overwintering disease source attached to it. And apply a tree maintenance general to the scrape of the trunk to prevent the invasion of the disease from the wound.
3, pear leaves after the fall to the soil before freezing with quicklime, clay, general tree maintenance, insecticides, etc., formulated as a whitening agent on the tree trunk painted white, can effectively eliminate the winter trunk pear and caterpillar in the tree, Reduce the number of insect populations and protect the high yield and yield of pear trees in the coming year.
Whole-grain porridge is based on whole-grain porridge, and appropriate ingredients such as jujube, peanut, job's tears and wolfberry are added to make the porridge taste sweet and full of nutrition. Modern nutritionist points out, very rich nutrition is contained in whole grain, besides contain protein, sugar, adipose still contain the trace element such as calcium, iron, zinc, still contain dietary fiber and a variety of other nutrients.
The commonly used ingredients are: red bean, mung bean, soybean, black bean, kidney bean, millet, rice, wheat, soybean, sorghum, corn, peanut, walnut, jujube, pumpkin seed, oats, chrysanthemum, shouwu, Huaishan, Pearl barley, wolfberry and so on.
Practice brief:
1, choose the raw materials of porridge, and soak these raw materials in water for several hours;
2. Put the soaked ingredients together with other rice in an electric pressure cooker and cook for 40 minutes.
3. If other POTS are used, the time can be adjusted freely according to the situation, and the boiling glue shall prevail;
4, can adjust the type and ratio of raw materials according to their own preferences. Let the rice be cooked.
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